Tender pulled pork in a smoky chipotle barbecue sauce, rolled with rice, red kidney beans, refried beans, peppers, onions and Monterey Jack in a soft tortilla.
Molasses and tomato in the barbecue base bring gloss and gentle sweetness, while chipotle powder and smoked paprika add warm smoke without blow-your-head-off heat. The pork stays tender, Monterey Jack smooths the bite, and the rice-and-beans combo gives proper burrito heft. Peppers and onion add a light sweetness so the finish lands clean, savoury and unmistakably barbecue.
From fridge to flavour in under two minutes. Just pop it in the microwave and you’ve got a hot, filling meal that doesn’t taste like it’s from a packet. Or skip the heat entirely — it’s just as tasty chilled.
Our burrito is folded, filled, and sealed to be eaten one-handed — no cutlery, no clean-up, no regrets. Whether you’re on a train or mid-shift, it stays together without leaking all over your lap. Functional design, without compromising the bite.
Flavour doesn’t have to mean guilt. Our Burritos have zero red traffic lights, meaning it’s better for you without the boring bit. High in protein, no artificial nasties, and full of the good kind of fuel.
From one-handed eats to 90-second heat, we’ve thought through every bite so you don’t have to.
